Book a free call with our food expert!

Schedule Now
  • Home
  • Testimonials

Food & Drinks Malaysia 2024 By SIAL: Fubizo’s Contribution to Industry Innovation

  • Insights Hub

    Food & Drinks Malaysia 2024 By SIAL: Fubizo’s Contribution to Industry Innovation

    The global food and beverage industry is constantly evolving, and Food & Drinks Malaysia by SIAL (FDM2024) was the perfect platform for industry professionals to connect, collaborate, and innovate. Organized by Comexposium Asia Pacific and SIAL, this leading B2B trade show, exhibition, and conference showcased groundbreaking trends and industry advancements. A Global Gathering at FDM2024… Continue reading Food & Drinks Malaysia 2024 By SIAL: Fubizo’s Contribution to Industry Innovation

    Published
    Categorized as What's new

    BEVERAGES: INDUSTRY TRENDS 2025

    🚀 The beverage industry is evolving fast, and 2025 will take it to the next level! But what are the biggest trends shaping the market? Let’s break it down! 🥤📈 ✅ The Evolution of Sweeteners – With consumers demanding low-sugar products, brands must develop natural, better-tasting sweetener alternatives without the unpleasant aftertaste. ✅ The Rise… Continue reading BEVERAGES: INDUSTRY TRENDS 2025

    Published
    Categorized as What's new

    FUBIZO’s Journey in the Alliance Bank BizSmart Challenge 2024

    At FUBIZO, we believe in pushing boundaries, innovating, and creating food solutions that make a real impact. Our journey in the Alliance Bank BizSmart Challenge 2024 was not just about competition—it was about growth, collaboration, and showcasing our ability to revolutionise the food industry. We are proud to announce that FUBIZO secured 4th place in… Continue reading FUBIZO’s Journey in the Alliance Bank BizSmart Challenge 2024

    Published
    Categorized as What's new

    BEVERAGES: WHY DO BEVERAGE BRANDS FAIL? (PART 2)

    🚀 Many new beverages hit the market, but why do so many fail? Let’s break it down! 🥤❌ ✅ Poor taste—Unbalanced flavours, overpowering sweetness, or unpleasant aftertastes turn consumers away. ✅ Broken promises—Functional beverages that don’t deliver expected benefits leave customers disappointed. ✅ Lack of market research—Jumping on trends without proper testing leads to failure.… Continue reading BEVERAGES: WHY DO BEVERAGE BRANDS FAIL? (PART 2)

    Published
    Categorized as What's new

    BEVERAGES: CREATING SUCCESSFUL BEVERAGE BRANDS (PART 1)

    Thinking about launching a packaged beverage? 🥤🚀 Here’s everything you need to know! ✅ What makes a beverage successful? Unforgettable taste 🍹 Consistency & quality across batches Functionality – delivering real benefits FUBIZO is your trusted partner in beverage development. Whether you’re launching a new brand or improving an existing product, we help bring your… Continue reading BEVERAGES: CREATING SUCCESSFUL BEVERAGE BRANDS (PART 1)

    Published
    Categorized as What's new

    HOW TO SUCCESSFULLY DEVELOP AND LAUNCH YOUR PACKAGED BEVERAGE

    Thinking about launching a packaged beverage? 🥤🚀 Here’s everything you need to know! ✅ What makes a beverage successful? Unforgettable taste 🍹 Consistency & quality across batches Functionality – delivering real benefits ⚠️ Why do some beverages fail? Weak flavour profiles 😖 Overpromising & underdelivering on benefits Poor quality control 🔥 2025 Beverage Trends: Low-sugar… Continue reading HOW TO SUCCESSFULLY DEVELOP AND LAUNCH YOUR PACKAGED BEVERAGE

    Published
    Categorized as What's new

    RECAP 2024 AND FUTURE PLAN

    As we approach the end of our 2024 business year this March, we’re reflecting on an incredible journey of innovation and success! 🚀✨ Over the past year, FUBIZO has: ✅ Developed 150+ food & beverage products ✅ Expanded our global presence 🌍 ✅ Helped clients generate over 215 million MYR (~60 million USD) in revenue… Continue reading RECAP 2024 AND FUTURE PLAN

    Published
    Categorized as What's new

    How to Successfully Develop and Launch Your Packaged Beverage

    How to Successfully Develop and Launch Your Packaged Beverage The beverage industry is evolving rapidly, with functional beverages leading the charge in consumer demand. As we enter 2024, plant-based drinks, probiotic beverages, and immunity-boosting juices are dominating the market, catering to health-conscious consumers. Looking ahead to 2025, personalisation will take centre stage, with functional beverages… Continue reading How to Successfully Develop and Launch Your Packaged Beverage

    Published
    Categorized as What's new

    What is Food Branding?

    Undoubtedly, food branding isn’t a new thing or buzz. We have been used to it for ages. For instance, if you can relate to the logo of brands like McDonald’s, Coca-Cola, Domino’s Pizza, Burger King, or Pepsi, bang on. You got it! However, in this blog post, you will learn about food branding, its basics,… Continue reading What is Food Branding?

    Published
    Categorized as What's new

    OEM vs CUSTOM FORMULA: FORMULATE to SUCCEED – Importance on Focusing on your Unique Selling Point

    In this video, we will discuss the importance of focusing on your unique selling point- any product especially newly launched products needs to stay focus on it’s consumer’s experience in order to succeed in the crowded marketplace. We emphasize the importance of this focus through custom formulation as opposed to OEM (aka Contract Manufacturer/ Co-Packer)… Continue reading OEM vs CUSTOM FORMULA: FORMULATE to SUCCEED – Importance on Focusing on your Unique Selling Point