We have all heard phrases like “innovate or die”, “if you don’t change with time, you’ll be left behind” and many more that basically yells out for companies to keep creating something new; either by changing a feature of current offerings or by completely creating something new. However, there is also a popular statistics that claims 90% of new products/startups...
INTRODUCTION
How did Haegan Dazs, Oreo’s, Nestle and Coca Cola innovate and stay relevant in the market?
What are the top innovation trends of 2020?
What problems does your product solve for the market and at what price would it be acceptable to the market?
What are the kinds of innovations an organization should pursue based on the target market and company’s budget?
How to...
FUBIZO in collaboration with Lean Business Solutions (a pioneer training provider) successfully conducted FOOD 2020 and the event was at the 5-Star Dorsett Grand Hotel, Subang Jaya, Malaysia. The event was full house and all tickets were sold out!
We had many happy and satisfied participants from some of Malaysia’s top food companies that represented baking, biscuits, RTD beverages, juice drinks,...
Contact No: +6012-428-2495 / +6010-217-4545 Email: Info@fubizo.com
Introduction
90% of food companies fail within the first 2 years of business
99.9% of consumers purchase new products based on the packaging!
Only 5% of packaged food products developed are successful!
How did Starbucks create a wildly successful lifestyle brand?
How is Nestle so successful even after nearly 200 years in business?
Why does McDonald’s sell more burgers than any other company...
